Our previous experiences in the fields of culture

Experiences in the fields of culture

Handmade Gifts "Made in Makkah"
The INAAR team participated in setting the rules for the Made in Makkah program and implemented many products using sand and metal to form them.
Developing Islamic history sites in Makkah Al-Mukarramah
INAAR provided advisory and executive services for the development of King Saud Palace in Makkah, Ain Zubaydah, Jabal Al-Nour, Jabal Thawr, and the development of tourist routes.
INAAR developed the private museum of Al-Sharif in Taif governorate, designed its paths, and marketed it.
The team implemented a project to design a heritage lodge in the Aseer region, which included the exterior and interior design, and proposed materials for implementation from textiles and the rest of the materials by craftsmen from the region.

Our previous experiences in preparing curricula and educational programs

Experiences in preparing curricula and educational programs

Preparing a Mountain Resort Management diploma program With the Swiss School
INAAR developed and designed a diploma program in Mountain Resort Management in cooperation with the Swiss School for a Saudi university.
Preparing diploma programs in Culinary Arts and Event Management
INAAR prepared an integrated curriculum for two diploma programs in Culinary Arts and Event Management for a Saudi university, and a batch of students graduated from it and joined the labor market.
INAAR has developed and designed College of tourism and heritage for one of the universities in the Kingdom. The services include developing a strategy for the college, redesigning the building from inside and outside, developing an implementation plan, developing curricula, designing a complex for restaurants and educational kitchens, and designing an educational hotel.
INAAR concluded a consulting agreement with a prestigious Saudi university to prepare a strategic plan document for the establishment of the College of Tourism and Cultural Heritage, recommended the selection of foreign universities as a strategic partner.

Our previous experiences in the field of etiquette and protocol

Experiences in the field of etiquette and protocol

Training program entitled “Dealing With VIPs”
INAAR held a training program entitled "Dealing with VIPs" for a group of employees of a government agency for organizing an international conference in the presence of members of several Islamic countries.
Basics of protocol and personal diplomacy program
INAAR implemented a training program for a group of employees of Protocol and Government Relations Department in one of the government agencies.
INAAR provided a number of services to one of the universities in the Kingdom, which included several training programs in the field of etiquette and protocol for members of the teaching and administrative staff in the university administration, the female students and in the faculty of tourism. In addition to that, reviewing and developing hospitality services and receiving VIP visitors on campus.
INAAR organized a training program for several deans of faculties, the Public Relations Department, and the University President's Office at a university in the Kingdom.

Our previous experiences in the fields of food and culinary arts

Experiences in the fields of food and culinary arts

Cloud kitchen development and design
INAAR developed and designed the cloud kitchen project and implemented it in hotels for one of the largest holding companies in the Kingdom in the field of developing and operating hotels and entertainment destinations.
Providing catering services during the Hajj Season
INAAR provided advisory and executive services to one of the largest catering companies in the Gulf countries to develop and prepare ready meals, develop and implement an operating mechanism to provide meals to the guests of Allah in the holy sites in Mina, Arafat and Muzdalifah
INAAR offered a number of programs as part of the festivities honoring Aseer as a global culinary region for the year 2024. The International Institute for Gastronomy, Culture, Arts and Tourism (IGCAT) announced that Aseer won this designation, which will help to promote the region's unique cultural and culinary assets on a global scale.
INAAR entered into a partnership with one of the largest holding companies in the Kingdom to develop and operate a food factory, which is one of the largest pre-cooked meals factories in the Kingdom, and the services included attracting specialized labor in the field, training them, preparing the factory to start operating, developing recipes and marketing products.
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